LET ME TELL YOU ABOUT BLEU CHEESE, PARMESAN CHEESE, DANISH FONTINA CHEESE, & HARVEST FARMERS CHEESE
KJJ: There once was a pasta with a sauce of tomato
I ate it immediately and boy was it great-o
It had zucchinis in it and tasted so good
I'm about to have leftovers and I knew that I would
Sometimes you make this sauce when there is nothing else to eat
But we need to remember, when done right its a treat
With lots of special things to put in the sauce
You are destined for a meal that is totally boss
Cinnamon, cayenne, basil and olive oil
Simmer it down after it reaches a boil
Serve it with salad and dressing of bleu
You will be happy and so too will your crew
JRW: I can't even fade that song. It's just so correct. We have so much cheeese at our house right now, it's BANANAS. YOU HEAR THAT, GWEN?
KJJ: There once was a pasta with a sauce of tomato
I ate it immediately and boy was it great-o
It had zucchinis in it and tasted so good
I'm about to have leftovers and I knew that I would
Sometimes you make this sauce when there is nothing else to eat
But we need to remember, when done right its a treat
With lots of special things to put in the sauce
You are destined for a meal that is totally boss
Cinnamon, cayenne, basil and olive oil
Simmer it down after it reaches a boil
Serve it with salad and dressing of bleu
You will be happy and so too will your crew
JRW: I can't even fade that song. It's just so correct. We have so much cheeese at our house right now, it's BANANAS. YOU HEAR THAT, GWEN?
